Today's Special, DKK 100,-
Today's Special
Monday to Friday from 5pm-9pm
May-June-July
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| WEEK 20 WEEK 21 WEEK 22 WEEK 23 WEEK 24 WEEK 25 WEEK 26 WEEK 27 |
Roasted leg of lamb with ratatouille & fresh baked bread - May 17 Brunch only
Braised pork belly with celeriac puree & new carrots Chicken fricassee with asparagus & peas - May 28 Brunch only Roasted beef loin with beans in marjoram, pommes Anna & gravy Braised pork neck with root vegetable puree, summer cabbage & gravy Lemon-roasted chicken breast with sautéed vegetables & potato compote Veal brisket with bouillon potatoes & creamy horseradish Roasted lamb loin with bean cassoulet & garlic cream |
100,- 100,- 100,- 100,- 100,- 100,- 100,- 100,- |
| FISH OF THE DAY: |
Kindly ask your waiter
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125,- |
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